Course plan

HFC Food and Culture Complete Course Plan

This course plan is available for all – members and nonmembers. All created handouts, documents, slide decks, etc. are highlighted …
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HFN1/2O – Unit 3 Resources

These are the Member resources to go with Unit 3 of the OFSHEEA course plan for HFN1/2O. You can find …
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HFN1/2O – Unit 2 Resources

These are the Member resources to go with Unit 2 of the OFSHEEA course plan for HFN1/2O. You can find …
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HPC3O U1 – How to raise Canadian children who stay in touch with their culture

This is an additional resource for unit one of the Raising Healthy Children course.
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Aga Khan Museum0 Annual Reports15 Awards2 Bylaws1 Curriculum Maps1 Equity Studies11 Fashion and Housing91 Financial Literacy - 20160 Financial Literacy - 202515 Food and Nutrition136 Free Resources46 General Family Studies40 Humanities7 Job Postings0 Member Resources273 Membership Documents14 Other Social Sciences and Humanities25 Professional Development13 Raising and Caring For Children43 Recipes13 Resolutions5 Social Sciences5 Volunteer Opportunities0

Contact Person for Board of Directors

Theresa Aqui

OFSHEEA President

Contact Person for General Inquiries

Lesia Hucal

OFSHEEA Vice President

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