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- Create Date August 25, 2025
- Last Updated August 26, 2025
Unit 5 HFC Unit Plan Resources
Unit resources are available for Members Only.
All created handouts, documents, slide decks, etc. are highlighted within the curriculum plan and are available for download on the OFSHEEA website > Members Resources - https://ofsheea.education/member-resources/. While the curriculum plan is available to all, the resources are only available to Members. Search for individual units - such as "Unit 5 HFC Unit Plan Resources" to access resources. The unit folders have been uploaded with individual files AND as a ZIP folder.
All resources are available within the folder. They are organized by numbers with the first number corresponding to the day and the second to the order in the lesson itself – i.e. the first resource for day one would be titled 1.1, 2.3 for the 3rd item from day 2, and so on. One can become a member of OFSHEEA at https://ofsheea.education/forms/?classfilter=3
Please note that these resources are the property of OFSHEEA, and should only be accessed by members of OFSHEEA for the current school year. Please respect the work of your colleagues and our organisation.
Although we do our best to provide resources that are useful, relevant and appropriate, it is ultimately the responsibility of the teacher to select resources that are suitable for their own students and school community.
Attached Files
File | |
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U5 L14 HFC Canada Final Project The Changing Canadian Food Landscape.docx | |
U5 L13 HFC The North slides.pptx | |
U5 L13 HFC Indigenous Food System on Vancouver Island.pdf | |
U5 L13 HFC Canadas North Question Sheet.pdf | |
U5 L13 HCF Cultivating Food Sovereignty and Sustainable Food Systems in the North.pdf | |
U5 L12 HFC British Columbia slides.pptx | |
U5 L12 HFC British Columbia Question Sheet.pdf | |
U5 L11 HFC The Prairies Slides.pptx | |
U5 L11 HFC Praires Research chart.pdf | |
U5 L11 HFC Immigrant Farm Population.pdf | |
U5 L11 HFC Field Crop Farming Question Sheet.pdf | |
U5 L11 HFC Field Crop Farming Fact Sheet.pdf | |
U5 L9 HFC Ontario & Quebec slides.pptx | |
U5 L8 HFC Canada Notetaking Organizer.pdf | |
U5 L8 HFC Atlantic Provinces slides.pptx | |
U5 L6 HFC Coffee Webquest.pdf | |
U5 L6 HFC Coffee Slides.pptx | |
U5 L5 HFC Types of Tea Chart.pdf | |
U5 L5 HFC The History of Tea.pdf | |
U5 L5 HFC The history of tea timeline.pdf | |
U5 L5 HFC The Beginner’s Guide to Different Types of Tea.pdf | |
U5 L5 HFC Tea Slides.pptx | |
U5 L3 HFC Periodic Table of Spice.pdf | |
U5 L3 HFC Herbs and Spices World Map.pdf | |
U5 L3 HFC Herbs and Spices Worksheet.pdf | |
U5 L3 HFC Herbs and Spices slides.pptx | |
U5 L3 HFC Herb Spice Teacher Answers.pdf | |
U5 L3 HFC Herb and Spice Cards.pdf | |
U5 L2 HFC January - December 2025 calendars.pdf | |
U5 L2 HFC Banquets and Feasts Around the World slides.pptx | |
U5 L1 HFC Dining Etiquette and table manners.pptx | |
U5 L1 HFC Cultural Etiquette Fact Sheet.pdf |
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