HFL

Food and Nutrition, food lab, HFA, HFC, HFL, HFN, meal planning, presentation

Turkey Farmers of Ontario – OFSHEEA Workshop Details

HFA, HFC, HFL, HFN, HHG, HHS, HIF, HIP, HNB, HNC, HNL, HPC, HPW, HSB, poster, resource

Family Studies Poster

Food and Nutrition, Food Consumer, food lab, HFA, HFC, HFL, resource

Ready Set Green

breakfast, family, Food and Nutrition, food lab, HFL, HFN, nutrition and health

Foods – HFN – Family Breakfast Lab – Lab

Curriculum Map, Food and Nutrition, HFL, outline, unit plan

Foods – HFL4E – Curriculum Map

budgeting, consumer, financial literacy, Food and Nutrition, Food Consumer, HFL, HFN, shopping, worksheet

Foods – HFL4E – Lesson 1 – Personal Reflection – Appendix A

budgeting, consumer, financial literacy, Food and Nutrition, Food Consumer, french, HFL, HFN, Lesson plan, shopping

Foods – HFL4E – Lesson 1 – Responsible Consumerism – Lesson Plan – French

budgeting, consumer, financial literacy, Food and Nutrition, Food Consumer, HFL, HFN, Lesson plan, shopping

Foods – HFL4E – Lesson 1 – Responsible Consumerism – Lesson Plan

budgets, consumer, financial literacy, Food and Nutrition, Food Consumer, Grocery Shopping, HFL, HFN, meal planning, shopping, worksheet

Foods – HFL4E – Food Prices – Appendix B

budgets, consumer, financial literacy, Food and Nutrition, Food Consumer, Grocery Shopping, HFL, HFN, meal planning, shopping, worksheet

HFL4E – Lesson 2 – Food Prices – Appendix C

Contact Person for Board of Directors

Theresa Aqui

OFSHEEA President

Contact Person for General Inquiries

Lesia Hucal

OFSHEEA Vice President

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