research

11 June 2021Newsbrock, lifespan, researchby Nahid Mawji

Teacher Advisory Committee

Are you a current educator interested in learning more about and contributing to research happening at Brock University’s Lifespan Development Research Institute? …

consumer, Food and Nutrition, HFA, HFC, HFN, research, resource

Thinking Critically About Food

assignment, dietary guideline, diets, eating patterns and trends, Food and Nutrition, health, HFA, Nutrition, research

Foods – HFA – Diets vs. Canada’s Food Guide – Activity

assignment, deficiencies, disease, Food and Nutrition, health, HFA, Nutrition, nutrition and health, research, toxicities

Foods – HFA – Nutrient Deficiencies and Toxicities – Assignment

assignment, deficiencies, disease, Food and Nutrition, health, HFA, nutrition and health, research

Foods – HFA – Nutrient Deficiencies Seminar – Assignment

culminating, Food and Nutrition, HFA, research

Foods – HFA4C – Recipe Book – Assignment

Inquiry, research, resource

PD – Creating Engaging SSR

activity, Inquiry, research, Self-Directed

PD – Build Your Own Case Study

assignment, fashion, fashion history, History and Influences, HNB, research

Fashion – HNB4M – History of Fashion – Assignment

assignment, designers, fashion, fashion industry, History and Influences, HNB, HNC, research

Fashion – HNB4M – Designer Timeline – Assignment

Teacher Advisory Committee

Thinking Critically About Food

Foods – HFA – Diets vs. Canada’s Food Guide – Activity

Foods – HFA – Nutrient Deficiencies and Toxicities – Assignment

Foods – HFA – Nutrient Deficiencies Seminar – Assignment

Foods – HFA4C – Recipe Book – Assignment

PD – Creating Engaging SSR

PD – Build Your Own Case Study

Fashion – HNB4M – History of Fashion – Assignment

Fashion – HNB4M – Designer Timeline – Assignment

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